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Tuesday, June 2nd at 7:10 PM
Ross Stripling vs Taylor Clarke
TV: SportsNet LA, SNLA Spanish
Radio: AM 570 LA Sports, KTNQ 1020
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It is Star Wars Night at Dodger Stadium. Folks who order a special ticket package will get an exclusive Dodgers' Star Wars Night Hyun Solo Bobblehead. See that on the right. If not already sold out go here for more information.
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Wednesday, June 3rd at 7:10 PM
Walker Buehler vs Merrill Kelly
TV: MLBN (out-of-market only), SportsNet LA, SNLA Spanish
Radio: AM 570 LA Sports, KTNQ 1020
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEijEKgS96H8BgZ_gFJXjBx3hQS1F0Wh6AogkTYNiX_U9hS357FbgP5mWOQ3z6Cc5d2sXlgEutgNW9OkQrFVU9iTvHXv_FBJ37Ig2MRy106ePoyazwINahvWrihp21u5BR0SM6Tz/s200/thumbnail.png)
The first 40,000 fans in attendance will receive a Justin Turner bobblehead. See it on the right. The bobble portrays his memorable go-ahead home run in the eighth inning of Game 2 of the 2018 NLCS at Milwaukee.
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![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjFJ3hlW07H1STglwVVockpQkD6nF6jY8ItUrV1EowIlr0XMS53ydvVBo7GFtkzA64xiT7IK0HoBMg9c8UmyW1hSEcLG3slC7YmuQZZhK0CuZZFjmyrRe6hmiVBfohx_TDelaBr/s200/Trejo%2527s+Chef+Series+Taco+Sample.jpeg)
For this entire week (July 2-7) Actor, restaurateur, and Dodger diehard Danny Trejo and business partners Ash Shah and Jeff Georgino will serve up their signature street tacos and authentic Mexican fare.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjxyAlPpMDn42t9JD9AsL2fdj3yfvt-aTkW-Bdod0tUC2Q_tcu0WIm5jBrIHh91cnrH6jtX-nmhCESdkUoL-E3DgTsdAsEs7iSh3k1SghfnuMVvWhMNbPv4CmtIVH9spQJEzX53/s200/Dugout+Front.jpg)
Below is a listing of the other foods that will be arriving over the coming weeks.
- Border Grill + Socalo, July 19-24: Award-winning chefs, restaurateurs, and authors Susan Feniger and Mary Sue Milliken bring a dueling menu inspired by their iconic Border Grill restaurants and their newest venture Socalo, an all-day canteen serving coastal Latin cuisine, opening this summer
- Park’s BBQ, August 1-7: Chef-Owner Jenee Kim delivers a taste of Park’s BBQ’s acclaimed Korean BBQ and sizzling inventive takes on traditional Korean fare made with the finest meats and produce
- Boo’s, August 20-25: Owner John Ahn and his son and business partner Andrew came to LA from Philly to sling the city’s most authentic, mouthwatering cheesesteaks made with the freshest ingredients
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